Items where Author is "Zamrani, Ach. Rizqan"

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Zamrani, Ach. Rizqan (2024) PENGARUH PERBEDAAN BAHAN BAKU (IKAN TENGGIRI, LELE, DAN TELUR RAJUNGAN) DALAM PEMBUATAN BAKDABAK TERHADAP KARAKTERISTIK ORGANOLEPTIK. Other thesis, Universitas Annuqayah.

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